VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Element with the Acetic Acid is The Acetyl Molecule.Acetobacter would be the germs that converts Liquor into Acetic Acid (Vinegar) and it really is ubiquitous. Just go away an empty bottle of wine lying around for two months and Acetobacter will find out it promptly and transform it into wine vinegar. Aceto